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Golden Corn Cake
3/4 cup yellow corn meal 1 1/4 cups flour 2 tablespoons sugar 1/2 teaspoon salt 1 tablespoon melted butter 1 cup milk 4 teaspoons baking powder Sift the dry ingredients together and mix with the milk. Add the melted butter. Turn into a buttered pan, and bake in a quick oven twenty to thirty minutes.