Amber Pudding
INGREDIENTS to fill a large pie-dish.- apples, 1 lemon, 3 eggs, 3 oz, of moist sugar, a litle castor sugar, 2 oz. of butter, a few crystallised cherries, ANCHOVY SAUCE. short or puff paste. AVERAGE Cost, 18. 6d.
Peel and core the apples, and stew them with the rind and juice of the lemon and the moist sugar till reduced to a pulp.
Grease the bottom of a pie-dish and line it half way down with a strip of paste. Pass the apple marmalade through a sieve, add to it the yolks of the eggs, and after mixing thoroughly turn into the dish and bake for 15 minutes. Beat the whites of the eggs stiff, adding as much castor sugar as they will take up, put the mixture upon the top of the baked pudding, decorate with the cherries, and place it in a moderate oven to bring to a bright golden colour.
TIME. hour to bake the pudding.
SEASONABLE at any time.