Grouse, To Carve

Grouse may be carved in the way first described in carving partridge. The backbone of the GROUSE READY FOR COOKING. large for the passage of the hand, are drawn as fowls.

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Grouse may be carved in the way first described in carving partridge. The backbone of the GROUSE READY FOR COOKING. large for the passage of the hand, are drawn as fowls.
