Mrs. Beeton's All About Cookery

The most trusted name in the Victorian kitchen, arranged A to Z: over a thousand recipes with the price of every dish worked out to the penny — including what to serve at a ball supper, and how to carve what you serve.

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Sandwiches, Recipes for

Directions for making the following, appear under their respective headings :- Anchovy.

Anchovy with An. chovy Paste.

Caviare.

Cheese.

Cucumber.

Foie Gras.

Oyster.

Toast.

Victoria.

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