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Stuffing for Baked Fish

1 cup broken bread 1 teaspoon chopped parsley 1 tablespoon minced onion 1/4 teaspoon salt 2 tablespoons butter 1/2 saltspoon pepper 1 egg Soak the bread and press out the water; brown the onion in the butter; add it with the seasoning to the crumbs; then add the egg.