Mrs. W. H. Wilson's New Cook Book

Mrs. Wilson's plain-spoken new cook book — farina to fruit cake in level measures and few words.

HomeVegetables › Amber Custard

Amber Custard

4 eggs. 1 cup sugar. 1 cup sweet milk. 1/2 cup butter. 1 cup plum jelly. 1 tablespoon flour and meal mixed with sugar.

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