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English Cookies

2 whole eggs or 4 yolks beaten very light. 1 cup sugar. 3/4 cup butter. 2 cups flour with 2 teaspoons baking powder. 3/4 cup sherry wine with 2 teaspoons cinnamon and 1/2 teaspoon cloves dissolved in wine.

To this batter add one cup chopped raisins, three-quarters cup chopped pecans. Mix all well and bake in gem rings.