Philathea Cook Book

A church class in Worcester, Massachusetts pooled its recipes in 1922 — and signed every one of them.

HomeFish and Meat Dishes › Get Ready Quick Lunch

Get Ready Quick Lunch

Slice bread. Cover bread with thin slices of Young American Cheese. Over this place two small strips of bacon. Toast on broiler until bacon is crisp and brown. Should be eaten at once.

— Inez Curtis

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