Snow Cake
12/3 cups flour 2 level teaspoons Calumet Baking Powder 1/2 teaspoon vanilla 88 Cream butter, add gradually sugar and vanilla. Beat egg whites to a stiff froth and add. Sift flour and baking powder together thoroughly and add to the first mixture alternately with the milk. Add egg after flour. Bake in a moderate oven 45 minutes. Cover with boiled frosting. (See page 32.) ALUMET