Student's Manual in Household Arts

Cooking as it was taught in 1915 — lesson by lesson, with the questions and the home-work forms the students filled in.

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Questions and Suggestions (It possible for a farmer)

1. Is it possible for a farmer to have a supply of ice for the summer? ator. 2. Make a list of foods that you would keep in a refriger- 3. Make a list of perishable foods that you would not keep in a refrigerator. 4. What would you do with the foods in your second list?

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