The American Soda Book of Receipts and Suggestions

About a thousand formulas for the soda fountain — syrups, phosphates, egg drinks, ice-cream sodas and “fancy drinks” — with hints on installing and running a fountain, from the company that sold them.

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Cream of Cocoanut

Delicious, finely grated cocoanut meat, put up in a cream syrup. It is something brand new, down-to-date and absolutely delicious. It can be diluted the same as any crushed fruit. One part cream cocoanut, two parts of cream syrup, put in bowl on counter, and should be served in bowl on counter, and should be served as sundaes, fruited creams and ice cream sodas.

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