The American Soda Book of Receipts and Suggestions

About a thousand formulas for the soda fountain — syrups, phosphates, egg drinks, ice-cream sodas and “fancy drinks” — with hints on installing and running a fountain, from the company that sold them.

HomeAt the Fountain › Limetta Cordial

Limetta Cordial

One ounce lime juice, ½ glass shaved ice, 2 spoonfuls powdered sugar, dash angostura bitters; fill with soda, mix, add slice of lime or lemon, or fill with soda, mix, add slice of lime or lemon, or sprig of fresh mint. Serve with straws.

For the Modern Kitchen

A fountain formula written for a soda jerk with a syrup rail and a carbonator at hand. Everything in it translates directly to a home bar, once you know what the vessel and the spoon were.

A Little History

The limetta is Citrus limetta, the sweet lime, though the name is used loosely here rather than botanically. Aromatic bitters such as Angostura began as a nineteenth-century medicinal preparation, and their presence on the soda counter is a reminder that the American drugstore fountain grew out of the pharmacy, where charged water and flavored syrups were first dispensed as tonics. Lime juice itself carried the same double character, long associated with the British navy's antiscorbutic rations, and bottled sweetened lime juice cordial was a familiar grocery item by this period. The result is a temperance drink that borrows the vocabulary and the garnish of the bar across the street — mint sprig, citrus wheel, straws — without the spirits.

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