Balanced Menus with Meat—Winter
Balanced Menus with Meat—Winter: Introduction
The eating during winter can be very much as it is in other seasons when fresh foods are obtainable. Use as many fresh vegetables as…
Balanced Menus with Meat—Winter: Week One
Grapefruit Buckwheat cakes, butter, maple syrup
Balanced Menus with Meat—Winter: Week Two
Demi-tasse of Kaffee Hag or Sanka
Balanced Menus with Meat—Winter: Week Three
Corned beef (vegetables not to be cooked with the meat) Cabbage Turnips and onions Boiled potatoes Salad:
Balanced Menus with Meat—Winter: Week Four
Fruit salad on lettuce, fruit juice dressing Dinner
Balanced Menus with Meat—Winter: Week Five
Cereal coffee, Kaffee Hag or Postum Lunch