The Book of a Thousand Menus

A thousand menus for 1927 — sixty-seven weeks of breakfasts, lunches and dinners, reckoned to the calorie and the vitamin.

Table of Contents

Balanced Meatless Menus—Summer

6 pages

Balanced Meatless Menus—Winter

6 pages

Balanced Menus with Meat—Summer

6 pages

Balanced Menus with Meat—Winter

6 pages

Meatless Menus for Gaining Weight—Summer

6 pages

Meatless Menus for Gaining Weight—Winter

6 pages

Menus for Gaining Weight with Meat—Summer

6 pages

Menus for Gaining Weight with Meat—Winter

6 pages

Meatless Menus for Reducing—Summer

6 pages

Meatless Menus for Reducing—Winter

6 pages

Menus with Meat for Reducing—Summer

6 pages

Menus with Meat for Reducing—Winter

6 pages

Fruit, Starch and Protein Menus

2 pages

Holiday Menus

10 pages

Balanced Caloric Menus

7 pages

Cooking Hints and Recipes

45 pages

The Book

1 page

Rights & ReuseThe complete text of The Book of a Thousand Menus (1927) is in the public domain in the United States — like all works published before 1928 — and is free to read, download, quote, teach from, and reuse. This digital edition (its transcription, restored images, and site design) is © 2026 PhotoOpAI, and any editorial commentary we add is clearly marked as ours; the underlying public-domain text carries no such restriction.