Spanish Cake
1/2 cup butter 1 cup sugar Yolks 2 eggs 1/2 cup milk 134 cups flour 3 teaspoons baking powder 1 teaspoon cinnamon Whites 2 eggs Mix ingredients in order given. Bake in shallow tins and spread between and on top Caramel Frosting.
The book that taught America to measure. Fannie Farmer's 1896 classic replaced the pinch, the lump and the teacup of the old receipts with the level cup and the level spoon — and then filled eight hundred pages with what to do next.
1/2 cup butter 1 cup sugar Yolks 2 eggs 1/2 cup milk 134 cups flour 3 teaspoons baking powder 1 teaspoon cinnamon Whites 2 eggs Mix ingredients in order given. Bake in shallow tins and spread between and on top Caramel Frosting.