The Bread and Biscuit Baker's and Sugar-Boiler's Assistant

A working baker's course from 1890 — bread, biscuits, gingerbreads and sugar-boiling, in three hundred numbered recipes.

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Biscuit, Bread, Confectionery, and

Chocolate Machinery and Ovens.

Highest Award, London, 1884.

Highest Award, Amsterdam, 1886.

Highest Award, Edinburgh, 1886.

Highest Award, Adelaide, 1887.

Highest Award, Barcelona, 1888.

Highest Award, Melbourne, 1888-9.

Highest Award, Paris, 1889.

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