The Bride's Cook Book

A wedding present from the advertisers, San Francisco, c.1918 — a young wife's whole cookery course, paid for by the Blue Bird washer, the Portland Studio and Ghirardelli's chocolate.

HomeSalads › Essentials for Good Salads

Essentials for Good Salads

1. All material for the salad should be thoroughly dried and thoroughly chilled. The greens in it must be crisp. 2. The dressings should be neither oily nor acid, but carefully proportioned and blended.

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