Home › Soups › Consommé with Vegetables
Consommé with Vegetables
Standard consommé served with carrots and turnips cut in fancy shapes, also with small pieces of French string-beans.
The pattern people's household book, 1927 — five hundred recipes, then how to lay a table, take out a stain and stock a first-aid cabinet.
Home › Soups › Consommé with Vegetables
Standard consommé served with carrots and turnips cut in fancy shapes, also with small pieces of French string-beans.