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Mint Sangaree
Follow recipe given for Claret Punch adding one-half bunch of mint leaves, bruised in the punch. Garnish with sprigs of mint.
The pattern company's cookbook, 1911 — thirty-two chapters from appetizers to the fireless cooker.
Home › Pickles and Catsups › Mint Sangaree
Follow recipe given for Claret Punch adding one-half bunch of mint leaves, bruised in the punch. Garnish with sprigs of mint.