The Cookery Book of Lady Clark of Tillypronie

A great Victorian hostess's private recipe collection, gathered from the cooks, ambassadors and country houses of a lifetime — never meant for publication, and published after her death exactly as she kept it, attributions and all.

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Manchester

Marie Louise pudding 310 Marlborough budding No. 1 310 No. 2 311 No. 3 311 Marmalade pudding No. 1 311 No. 2 311 No. 3 311 No. 4 311 Marrow pudding 311,312 Michael Angelo pudding, or Curd pudding 312 Mousseline pudding 312 Nesselrode pudding 312 New college puddings, see Sweet ed angels, under

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