The Dixie Cook-Book

“The best is none too good.” Southern family receipts gathered across generations and printed in Atlanta in 1883 — and, in the same volume, everything else a household was expected to know: the laundry, the sick-room, dressmaking, babies, and a year's bill of fare.

HomeIndex-Supplementary › Breakfast and Tea Cakes (II)

Breakfast and Tea Cakes (II)

Baking Powder Biscuit Beaten Biscuit....

Beaten Biscuit, Virginia.

Biscuit, Thin Butter Crackers.

Cream Crisps Cakes, Corn Meal......

Currant Buns ....

Muffins, Rice...

Cross Bunns, Hot. .......

Puffs, Nut....

Rolls, French...

Rolls, Twist Rings Rice Croquettes.

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