Raw Marinade

There are two kinds of raw marinade; the first one is made of oil, minced onions, branches of parsley, thyme, bayleaf, slices of lemon, salt, mignonette, garlic and basil. The second one is made of two quarts of vinegar, four quarts of water, minced carrots and onions, bayleaf, a clove of garlic, thyme, basil, mace, whole peppers and sprigs of parsley.