The Modern Method of Preparing Delightful Foods

Ida Bailey Allen tells the story of American corn — Plymouth breakfasts to the Great War — and hangs a day's four meals on it, for the company that made Karo and Mazola.

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Baked Meat or Fish Croquettes

Prepare the mixture as described, shape and dip in fine dry bread crumbs mixed with one-half cup Mazola to one and one-half cups crumbs. Bake in a hot oven, 375 degrees F. till brown.

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