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Health Muffins

4 cups bran 1 cup raisins put through food chopper 1 cup rolled oats put through food chopper 11/2 cups bread flour 2 tablespoons Argo or Kingsford's Cornstarch 5 teaspoons baking powder 2 teaspoons salt 1 cup Karo 1/4 cup Mazola 1 egg 2 cups milk Combine the ingredients as enumerated. Beat well, transfer to muffin pans oiled with Mazola, and bake twenty-five to thirty minutes in a moderate oven, 350 to 375 degrees F. This will make eighteen medium sized muffins. They will keep several days, and may be served split, toasted and buttered.