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Coffee (Cup Puddings-These should be)

*Cup Puddings-These should be baked in little cups or molds. For 1 pudding, take 1 tablespoon of following ingredients: flour, Crisco, milk, currants, sugar.

For 3 puddings use treble quantities. Put flour into a basin with a pinch of salt, together with currants and sugar; melt Crisco to pour in, add milk, and mix well together.

Put into Criscoed cups and bake in a moderate oven for a 14 of an hour.

Tops should be nicely browned when done. These puddings are nice either hot or cold.

June 25