Twentieth Century Cook Book

A Minneapolis compilation of old, new and well-tried recipes, 1901 - from amber bouillon to cooking for the sick.

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Codfish for a Breakfast Dish

For a breakfast dish of codfish and potatoes prepare as for making balls, place alternate layers of the fish and potatoes. Pour milk or cream over the whole and cook in the oven.

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← Salt Codfish with EggsCodfish Balls (Choose a nice thick piece) →