Twentieth Century Cook Book

A Minneapolis compilation of old, new and well-tried recipes, 1901 - from amber bouillon to cooking for the sick.

HomeDainty Dishes › French Loaf Cake

French Loaf Cake

One and a half cups sugar, three-fourths cup butter, onehalf cup milk, two and three-fourths cups flour, four eggs, one cup raisins stoned and chopped, three even teaspoons baking powder.

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