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Celery
Clean and wash the heads, cut in nice pieces; ; stew them in little water for twenty-five minutes; serve on toast, and pour butter over.
Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.
Home › Vegetables › Celery
Clean and wash the heads, cut in nice pieces; ; stew them in little water for twenty-five minutes; serve on toast, and pour butter over.