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Chicken Croquettes (One chicken boiled and chopped)

One chicken boiled and chopped; two sweetbreads. Take two teaspoons of flour, two and a half of butter. Mix these thoroughly and stir in half a pint of boiled milk-cooking it until it becomes thick. Mix this with the chicken, adding pepper and salt, a teaspoon of grated onions, small quantity of celery seeds, and nutmeg. Form your croquettes, dip them in an egg and cracker crumbs, and fry in hot lard.