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Tomato Bisque

2 Cupfuls Canned, Sifted Tomatoes 312 Tablespoonfuls Flour Heat the tomato and thicken it with the Snowdrift and flour rubbed together.

Then add the soda and seasonings, and the milk, heated. Serve with Snowdrift Croutons. 14 Teaspoonful Baking Soda 2 Tablespoonfuls Snowdrift 1 Teaspoonful Salt 1/2 Teaspoonful Onion Juice 14 Teaspoonful Celery Salt 1½ Cupfuls Milk