Bohemian San Francisco

A tour of San Francisco's legendary eating houses of 1914 — with the actual recipes the famous chefs guarded, from Coppa's to the Poodle Dog.

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The Mythical Land: Spanish

INDEX Bills of Fare 100, 101, 129 Snails Bordelaise Beefsteak Spanish Soup: Bisque of Crawfish 89 Celery Victor 64 Creole Gumbo Chicken, Country Style 65 Onion 130 In the Shell 11 Sultana Roll 135 Jambalaya Leon d'Oro A la Napoli Pie (Spanish) Portola Chili Rienas Clam Fritters Chowder Coffee Royal Crab Louis 133 Sweetbreads Scalloped 132 • • 53 Turta (Italian) 132 134 Toulous Ragout 132 133 Tamales 98 38 Tagliarini des Beaux Arts 117 . 32 Terrapin a la Maryland 18 92 Wines, How to Serve 127 92 Welsh Rarebit 135 • 135 Zabaoine 134 131 Restaurants Stew 88 Blanco's 17,42 Dessert (Italian) Egg Nog (Virginia) 75 Bonini's Barn 44 135 Buon Gusto 25 Eggs, Spanish 9 Castilian 44 • • With Wine 132 Coppa's 36 Des Soliel 132 Fashion, Charlie's 44 Fish: Soles with Wine Sole Edward VII 131 Felix 17,43 64 Fior d'Italia 25 .

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