Buckeye Cookery

Tried and approved: the great American housekeeping bible of 1880.

HomeBills Of Fare › FIRST (Breakfast Boiled ham raw)

FIRST (Breakfast Boiled ham raw)

Breakfast. - Boiled ham; raw potatoes fried; boiled eggs; buckwheat cakes with maple syrup; pickles; coffee. Dinner.- Beef-soup; boiled pork with potatoes and cabbage, salsify; apple sauce; catsup; pickles; bread; doughnuts; bread pudding; apples. Supper.-Dried beef; waffles, bread and butter; canned pears; ginger-snaps; cheese; cake; tea. SECOND. Breakfast. -Cold boiled ed ham, ham, fried squirrels, ham omelet; potatoes with cream, asparagus with toast; muffins, Graham bread, corn bread; oranges; coffee, tea, chocolate. Dinner. - Macaroni soup, baked fish with dressing and sauce; boiled ham, roast veal; asparagus, potatoes, spinach, lettuce, radishes; lemon pie, cocoa-nut pie, queen of puddings; coffee. Supper. Pickled tongue, pressed beef; waffles with maple syrup; spiced peaches, chow-chow, canned fruit, preserves; cake; coffee, tea.

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