Buckeye Cookery

Tried and approved: the great American housekeeping bible of 1880.

HomeBills Of Fare › REFRESHMENTS FOR TWENTY

REFRESHMENTS FOR TWENTY

For a company of twenty allow one gallon oysters, four chickens and eight bunches of celery for chicken salad, fifty sandwiches, one gallon of ice-cream, two molds charlotte-russe, two quarts of lemon jelly, one light and one dark fruit cake, two layer cakes, and one white or sponge cake; for coffee use one and a half pints ground coffee and one gallon of water; fruit cake especially, and, indeed, all rich cake, should be cut in thin slices slices with a keen-edged knife; a small piece of each variety is always preferred to a plate overloaded with one or two kinds.

← NEW YEAR'S TABLEREFRESHMENTS FOR A HUNDRED →