The Catskill Cook Book

A whole Hudson Valley village's best recipes, signed by name — compiled by the Ladies' Sewing Society of St. Luke's Church in 1911.

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Muffins (Two eggs one pint of milk)

Two eggs, one pint of milk, three cups of flour, three tablespoons of sugar, two teaspoons of baking powder, and a little salt.

— Mrs. Eugene A. Chilson

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