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White Loaf Cake
One-half cup butter, two cups of sugar, one cup of milk, three cups of flour, two teaspoons baking powder, whites of four eggs.
— Mrs. J. T. P. Calkins
A whole Hudson Valley village's best recipes, signed by name — compiled by the Ladies' Sewing Society of St. Luke's Church in 1911.
Home › Village Receipts › White Loaf Cake
One-half cup butter, two cups of sugar, one cup of milk, three cups of flour, two teaspoons baking powder, whites of four eggs.
— Mrs. J. T. P. Calkins