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Baking Bread in Gas Oven
Many housewives have wondered whether it is at all possible to bake bread in an oven which stands on top of gas rings. The principal thing to learn is just how high to have the gas: it must be kept rather low. While the top grate in the oven may be filled, two loaves can be baked on the under grate by having small pans. Place the length of the pan across the oven, shove the first one as far back as possible, and set the other one as close to the oven door as possible. The idea is not to have either of them immediately over the flame. Of course, they need to be closely watched and turned occasionally.
IVE ROSES is the favorite in one million Canadian homes, not because it makes the most bread per sack or the best bread, but because it is steady, regular, dependable. Only one thing costs the miller more than quality, and that is the same quality all the time. Isn't it worth a lot to know that YOUR flour is sure, reliable, trouble-proof? Note the fourfold uniformity of FIVE ROSES flour, in strength, color, flavor and yield. It never fails.