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Birds' Nest Pudding

Take 8 apples, pare and core, leaving whole. Fill the cores with sugar and a little nutmeg. Place in a pudding dish.

Now make a custard of 5 eggs to 1 quart of milk and sweeten to taste. Pour this around the apples, and bake in oven ½ hour. (See Paddy Bundles for slight variation of this recipe.) 1 egg