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Buttermilk Cake

1 cup butter 2 cups sugar 2 cups buttermilk 5 cups Five Roses flour 1 pound raisins 1 teaspoon soda 1 teaspoon cinnamon 1 nutmeg Pinch of salt.

Cream the butter and sugar, add spices and salt. Then add the buttermilk with the soda dissolved in it. Lastly, add the flour mixed with raisins. Bake in moderate oven 1 hour. Other fruits and spices can be added to taste.