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Doughnuts Without Eggs

6 cups Five Roses flour 2 cups sugar 1 cup cream 1 cup skim milk 2 teaspoons cream of tartar 1 teaspoon soda 1 teaspoon salt.

Sift the cream of tartar, soda and salt with the flour. Dissolve the sugar in the cream and skim milk. Add the nutmeg and pour into the flour, forming all into a dough.

Roll out, cut and fry.