Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

HomeCake Making and Baking › Pork Cake

Pork Cake

1 pound pork (chopped fine), boil 2 minutes in half pint of water 1 cup molasses 2 cups sugar 3 eggs 2 teaspoons soda 1 pound raisins (chopped fine) 1 pound dates (chopped) Cinnamon Cloves Nutmeg Five Roses flour to make stiff batter.

This makes 3 loaves.

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