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Orange Marmalade Ice
Thin a pint of marmalade with a cup of boiling water and add one tablespoon of sugar. Strain or leave the bits of fruit as they are, cool, and freeze.
Nine hundred ways with fruit, 1907 — apple to pomegranate, each fruit given its history, its food value and its recipes.
Home › The Orange › Orange Marmalade Ice
Thin a pint of marmalade with a cup of boiling water and add one tablespoon of sugar. Strain or leave the bits of fruit as they are, cool, and freeze.