Fruit Recipes

Nine hundred ways with fruit, 1907 — apple to pomegranate, each fruit given its history, its food value and its recipes.

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The Banana

No. 1. Spread sliced bananas over the layers and on the banana place lemon or apple jelly.

No. 2.

No. 3.

Instead of the jelly substitute a plain icing.

Substitute whipped cream for the jelly.

No. 4. The pulp of six bananas may be beaten up with a pint of whipped cream or the stiff-whipped whites of two or three eggs and a little sugar. The cream or egg may also be used on top of the cakes.

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