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Macaroni with Cheese Sauce
Make the cream sauce, adding to it a half-cup of cheese cut into small pieces and stir until cheese is dissolved. Pour over the cooked macaroni, and brown.
From the Larkin Kitchen-Laboratory in Buffalo, 1907 — the soap-and-premium empire's own book of over two hundred recipes.
Home › Miscellaneous › Macaroni with Cheese Sauce
Make the cream sauce, adding to it a half-cup of cheese cut into small pieces and stir until cheese is dissolved. Pour over the cooked macaroni, and brown.