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One Bayleaf (Sprig of Thyme) (II)
A sprig of Thyme.
Three ounces of Butter.
Juice of half a Lemon.
The National Training School of Cookery's own recipes, c.1906 — high-class dishes as taught, course by course, under royal patronage.
Home › Fish › One Bayleaf (Sprig of Thyme) (II)
A sprig of Thyme.
Three ounces of Butter.
Juice of half a Lemon.