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Twelve Fish Quenelles

Six Crayfish or Prawns.

One gill of White Wine.

About two pounds of Salmon. Twelve Mussels. Half a gill of Red Wine. A sprig of Thyme. Three ounces of Butter. Juice of half a Lemon. Two Yolks of Eggs. One ounce of Flour. One tablespoonful of Cream. Six fried Bread Croûtons. Larding Bacon or Gherkins. Salt, Pepper, and grated Nutmeg. Eight stuffed new Potatoes.

One sliced Onion.

A few sprigs of Parsley.