Home › Entrées › One Bayleaf (Two pounds of Fillet of Beef)
One Bayleaf (Two pounds of Fillet of Beef)
Two pounds of Fillet of Beef.
Half a pint of Brown Sauce.
The National Training School of Cookery's own recipes, c.1906 — high-class dishes as taught, course by course, under royal patronage.
Home › Entrées › One Bayleaf (Two pounds of Fillet of Beef)
Two pounds of Fillet of Beef.
Half a pint of Brown Sauce.