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Meat for Pies

3 lemons, grated rind and strained juice I tablespoonful powdered cinnamon 1½ lb. chopped citron peel I tablespoonful grated nutmeg 1½ lb. chopped candied lemon peel orange peel I tablespoonful powdered 1½ lb. chopped candied mace I tablespoonful ground cloves 1 tablespoonful powdered allspice 1/2 lbs. (3 cups) sugar 1½ lb. blanched chopped almonds I teaspoonful salt I lb. finely chopped suet 3 oranges, grated rind and 1/2 pint (I cup) best brandy strained juice I tablespoonful powdered ginger 1/2 pint (I cup) sherry wine 1/2 pint (1 cup) best brandy Put all these ingredients into a large earthenware jar, mix well, and stir up before using. Keep well