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Orange Icing

Mrs. Leonard Disney.

Grate rind of one orange and let soak in the juice of one-half of a large orange for thirty minutes. Strain through a fine wire sieve, and add, gradually, the yolks of two eggs, beaten light, two teaspoonfuls of lemon juice, and enough confectioner's sugar to make it the right consistency to spread. Mrs. George Wright.

Yolk 1 egg 4 T water 12 C sugar