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Peach Cocktail

Peel and stone peaches, cut very fine or run through coarse vegetable grinder; sweeten to taste, To 12 large peaches add the juice of 3 lemons, 1 orange and 1 qt. water. Serve very cold in tall glasses. Mrs. Paul Ray.

For a refreshing drink mix equal parts of lemonade, ginger ale, and grape juice.

Vary to suit taste; - if liked, the juice of canned fruits may be added -also a teaspoon of chopped fruit, and if obtainable, a sprig of mint. Mrs. Elizabeth Kohner.