Home › Desserts-Puddings › Pineapple Puffs

Pineapple Puffs

2 t baking powder 14 t salt 1/2 C crushed pineapple Cream butter, add sugar gradually and cream. Add beaten eggs. Sift together flour, baking powder and salt and add alternately with the pineapple to the creamed mixture. Pour into greased and floured muffin pans. Bake 25 to 30 minutes. Serve sprinkled with powdered sugar or with hot pudding sauce.

Alice Motzer.